Monday, July 9, 2012

Chicken Noodle with Mushroom




  • 500 grams minced of turkey
  • 1/2 medium onion, slice ​​/ chop finely
  • 2 cloves garlic, sliced ​​/ chop thinly
  • Enough seasoning
  • Enough teriyaki
  • Enough salty soy sauce (but not salty)
  • Enough sweet soy sauce
  • Enough white pepper
  • Cooking oil, 2 tablespoons
  • A can sliced ​​mushrooms @ 400 g, throw the water
Complement
  • Wet noodles / instant noodles / spaghetti (It's up to you)
  • Cabbage, boil briefly 
Gravy
  • Sufficient water
  • Ginger, two knuckles, clean the skin, iris
  • Seasoning taste
  • Boned part of chicken like wings, neck, back
Chicken Oil
  • Enough chicken fat
How to Make
  • Chicken Oil: Fry in non-stick teflon until the oil extracted, throw the fat.
  • Meat: Heat oil, saute the onions & garlic until fragrant, put the turkey, stir well, put the other ingredients and cook until cooked. Enter the sliced ​​mushrooms, stir, and cook 2-3 minutes back, set aside.
  • Gravy: Boil all and adjust to taste
  • Presentation: put the meat, noodles, and mustard in a serving bowl, pour the sauce and serve.
Original Recipe translated from : http://indorecipe.com/bl0g3/?p=4250

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